Forpak designs innovative solutions for customers in the food and bakery packaging industries. Our state-of-the-art food assembly equipment is easily integrated into existing systems, provides effective operations for multiple types of food production lines, and supports the standards of international food safety. When customers partner with Forpak for their food assembly system, they also benefit from our preventative maintenance program. With the majority of ownership costs coming from long-term operations, our preventative maintenance program will save time and money for every customer as well as a direct line to parts, service knowledge, and overall support. With Forpak’s food assembly equipment, you can start to improve and grow your production practices, increase your schedule, protect your workers, and maintain food safety goals.
Our technology provides tools for production operations including:
Conveying:
Moving products throughout your facility and along production lines is one of the most important parts of an effective system. Using conveyors that can quickly, efficiently, and safely move food products can streamline your production process, support food safety, and increase your output. Forpak equipment incorporates conveyor systems throughout our products and into your existing facilities to perfectly integrate new solutions.
Laning: It’s also important to have the ability to keep food products on lanes and have transition systems between lanes. Laning products keeps your assembly or packaging process organized, clean, and moving quickly. Whether food products are simply being moved from one part of the facility to another or getting packaged, Forpak lanes keep things under control.
Sorting: Sorting systems save you hours on the production line and they remove the potential for human error or contamination. Forpak sorters can automatically organize food products one at a time or in bundles by count or weight. Sorting systems will save cost, time, worker fatigue, and more advantages.
Stacking: Like sorting systems, stackers are also innovative tools that will speed up your production process and make it even more hygienic. With machines that auto-stack food products and prep them for packaging, your food assembly equipment can sort and organize items vertically. This improves packaging design, saves room, and provides an even more precise processing system.
Transferring:
When food items are moved from one part of the production line to another, you need to have accurate transfer systems in place to prevent blockages, overflow, and damage. Our transfer systems are a unique design that quickly and precisely moves food products between conveyors, laners, sorters, and stackers to the final packing process.
Quality control: Without a quality end result, none of the other food packaging operations matter. Forpak’s quality control systems can be integrated into multiple parts of the production line. These systems remove damaged or imperfect food items from the line, improve packaging quality, and overall cleanup the assembly process.
Food Assembly Equipment:
To learn more about our quality food assembly equipment, call us at (612) 419-1948 or email forpaksupport@multisourcemfg.com. You can also request more information online today or request a quote to get started with us today.